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Who we are

An homage to modern regional American fare, craft beers, and eclectic whiskeys,
The IRONS tips its hat to Mystic Seaport’s sensibility for casual excellence in dining and social vigor.

The pessimist complains about the wind;
the optimist expects it to change;
the realist adjusts the sails.

––William Arthur Ward

Enjoy a hand-crafted cocktail at the bar

Craft beers
hand-crafted
cocktails

With over two dozen revolving craft beers on tap, a generous selection of premium wines and spirits, and an emphasis on the evolving fascination with whiskey, bourbon, and scotch, there will be no shortage of options in the iron and plank shelves of The IRONS bar.

Exquisite dishes made from the freshest seafood

Feeding the heart

As every heart must be fed, The IRONS delivers with abundance and quality. Anchored by locally-sourced seafood, creative classics, and dishes to share, the rotating menu reflects the best seasonal and local ingredients available.

Breakfast MenuLunch MenuDinner MenuHappy Hour MenuPasta Night | Wednesdays Date Night Menu | Thursdays

Meet the chef

Chef Jamey Hence

With over thirty years in the restaurant and hospitality industry, Chef Hence enjoys exploring new ideas and introducing multicultural, interactive, and playful cuisine. Seafood is one of Hence’s favorites to prepare, perfectly in line with some of the most popular dishes on The IRONS’ menu. Jamey appreciates the creative culinary freedom afforded him at Hilton Mystic. In his spare time, Jamey researches seasonal ingredients and new culinary techniques, like molecular gastronomy and mushroom foraging.

Upcoming Events

The IRONS plays host to local, live music Thursday through Saturday evenings, as well as specialty dining events. An ongoing schedule of live entertainment and culinary experiences will enhance the spirit of The IRONS year-round.

 

Championship Sunday Watch Party at The IRONS Sunday, January 19 | 2 PM – 10 PM Buy
Sunday Funday Football Every Sunday at The IRONS | Starting September 8th More information
$3 Gansett Pints Every Friday
Prime Rib Night! Every Monday night: 5 p.m.-10 p.m. Learn More
Build Your Own Pasta Night! Every Wednesday night: 5 p.m.-10 p.m. View Menu
Monday - Friday 4 p.m. - 6 p.m. View Specials
$5 Burgers All Night Every Tuesday
Date Night Thursdays Weekly View Menu
James Harris Thursday, January 16 | 5 p.m.
Majestic Fuzz Friday, January 17 | 8 p.m.
Happy and the Moonshine Saturday, January 18 | 8 p.m.
Cool Beans Thursday, January 23 | 5 p.m.
Katie Perkins Friday, January 24 | 8 p.m.
Pirates for Peace Saturday, January 25 | 8 p.m.
Andy and Friends Thursday, January 30 | 5 p.m.
Nick Bosse Friday, January 31 | 8 p.m.
J-Krak and Cairo Saturday, February 1 | 8 p.m.
Phil Adams Thursday, February 6 | 5 p.m.
Dueling Pianos Thursday, February 6 | 8 p.m.
Dave DeAngelis Friday, February 7 | 8 p.m.
Andy and Friends Thursday, February 13 | 5 p.m.
Dark Matter Trio Friday, February 14 | 8 p.m.
Majestic Fuzz Saturday, February 15 | 8 p.m.
Cool Beans Thursday, February 20 | 5 p.m.
James Harris Friday, February 21 | 8 p.m.
Happy and The Moonshine Saturday, February 22 | 8 p.m.
Andy and Friends Thursday, February 27 | 5 p.m.
Noah Feldman Friday, February 28 | 8 p.m.
The Choos Saturday, February 29 | 8 p.m.

Find Us

20 Coogan Boulevard, Mystic, CT 06355

Telephone: 860 572 2504

Email: twagner@distinctivehospitalitygroup.com

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RESERVATIONS:

Email: IronsReservations@distinctivehospitalitygroup.com

Call: 860 572 2504

HOURS:

Breakfast

Monday – Friday 6:30am – 10am

Saturday & Sunday 7am – 11am

Lunch

Fridays – Sundays 12pm – 4pm

Happy Hour 
Monday – Friday 4pm – 6pm

Dinner
Daily 4pm – 11pm

Bar
Close at 11pm, Sunday – Thursday
Close at 1am, Friday & Saturday

Careers

We are always looking for great people to join our team at The IRONS Restaurant and Bar and the Hilton Hotel in the heart of Mystic.

View our open positions on Hospitality Online and apply directly via the website.

Hotel Openings may be found Here

Restaurant Only positions may be found Here